COOKBOOKS

Home for the Holidays

Winter Salad
This Salad is fresh, but at the same time very comforting. A perfect
way to start a meal or to accompany the main dish.
Garlic Soup
A contribution made by my cousin Jose Manuel. It is warm and
textured. The taste of garlic is mild and sweet. A must-try.
Chestnut Soup
A family recipe with a very seasonal produce!
Slow roasted Lamb Shoulder
A contribution made by my cousin Jose Manuel. Roasted for 4 hours.
The meat comes off the bone on its own. Fantastic
Potatoes deep-fried in goose fat
A contribution made by my cousin Jose Manuel. Very British.
Irish Christmas Cake
A contribution from my close friend Jody O’Sulllivan. It is an O’Sullivan family classic. He is very proud of this recipe.
Strawberry Bruschetta
I made this recipe a million years ago. It is always a hit! And couldn’t be easier and faster to make.
Pan de Pascua
A contribution made by my dear friend María José Zúñiga. A Chilean
classic that is a mix between a Fruit Cake and a Panettone.
Pan de Pascua French Toast
I had fun creating this recipe. It was a massive success. You have
to try it.

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