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RECIPE

Chocolate Pairings

Chocolate is the ultimate comfort food, but it is also a very luxurious tasting ingredient that you can use to create fabulous recipes (sweet and savoury) in your kitchen.
Take a look at all the ingredients it pairs well with and start creating your own amazing recipes.

INGREDIENTS

CHOCOLATE

1

COOK TIME

INGREDIENTS

CHOCOLATE

1

COOK TIME

RECIPE PREPARATION

Very versatile, can be used in either sweet or savoury dishes.

RECIPE ALERT! Healthy Chocolate Wasabi Mousseon Gallery images.

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Chocolate Pairings

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Chocolate Pairings

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@kitcheninstinct

RECIPE Autumn is here, and automatically I start c

RECIPE
Autumn is here, and automatically I start craving for warm spices like cinnamon, or deep flavours like maple syrup, so I made these very easy SWEET POTATO SLICES WITH CINNAMON MAPLE SYRUP.
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Simply slice your sweet potato roundly. Put them in a tray.
Heat your oven to 200ºC
Make a mix of maple syrup and cinnamon, and whisk well until incorporated. Brush the syrup on top of the sweet potatoes and spray (or brush) with some coconut oil.
In the oven for 20 minutes more or less. (depending on how thick or thin you cut them)
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Picture by Ella Olsson
#kitcheninstinct #cooking #cookingathome #cookingwithlove #autumn #food #foodie #baking #maplesyrup #cookingtips #cookinginspo #recipes #pasta #salad #vegan #food52grams #cinnamon #spices #foodinsta #foodinspiration #foodforlife #vegantacos #snack #foodpairing #bread #sweetpotato #sharing #veganfood #6

Pistachio, Almond, Tahini Spread with Chopped Cila

Pistachio, Almond, Tahini Spread with Chopped Cilantro.
º 1/4 Cup Raw Pistachios
º 10 Unsalted Toasted Almonds
-Soak them in boiling water for 30 mins.
- Drain them and discard the almond's skins
º 1 tbsp Coconut oil
º 1 tbsp Extra Virgin Olive Oil
º 1/2 tsp Salt
º 1 tsp Tahini
º 1 tbsp Chopped cilantro
º Juice of 2 lemons.
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Add everything in the food processor, except the cilantro.
Once blended and smooth add the cilantro and pulse once or twice more.
Refrigerate for "cream cheese" consistency.
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Picture by Vikcy Ng
kitcheninstinct #cooking #cookingathome #cookingwithlove #cookingtime #food #foodie #baking #porridge #cookingtips #cookinginspo #recipes #spread #salad #vegan #food52grams #salad #dip #foodinsta #foodinspiration #tacos #foodforlife #vegantacos #snack #foodpairing #bread #scones #sharing #veganfood #6

The more I cook, the more I discover that cilantro

The more I cook, the more I discover that cilantro/coriander is one of my favourite deep flavours. I love the citrusy and fresh taste this sauce has, with a squash of acid in the back.
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This silky, unctuous, creamy sauce can be used in pasta dishes, as a dip, or as a salad dressing.
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Recipe on the website.
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Beautiful image by Brooke Lark
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#kitcheninstinct #cooking #cookingathome #cookingwithlove #cookingtime #food #foodie #baking #porridge #cookingtips #cookinginspo #recipes #pasta #salad #vegan #food52grams #salad #spices #foodinsta #foodinspiration #tacos #foodforlife #vegantacos #snack #foodpairing #bread #scones #sharing #veganfood #6

Hello! My name is Ana, I’m the founder of Kitche

Mushroom, corn tacos A light supper or lunch – p

Mushroom, corn tacos
A light supper or lunch – perfect for lazy nights. Tacos – a wonderfully messy and nourishing indulgence, and these are vegan!
Mexican food is fantastic, the flavours, the textures, the freshness. This version is vegan, gluten-free, absolutely stunning, and full of flavour.
⠀⠀⠀⠀⠀⠀⠀⠀⠀Get the recipe on our website kitchen-Instinct.com
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Beautiful image by Edgar Castrejon
#kitcheninstinct #cooking #cookingathome #cookingwithlove #cookingtime #food #foodie #baking #porridge #cookingtips #cookinginspo #recipes #newsletter #salad #vegan #food52grams #mint #spices #foodinsta #foodinspiration #tacos #foodforlife #vegantacos #snack #foodpairing #bread #scones #sharing #veganfood #1212

This recipe is on the website live now!
𝐎𝐫𝐚𝐧𝐠𝐞, 𝐏𝐨𝐦𝐞𝐠𝐫𝐚𝐧𝐚𝐭𝐞 𝐚𝐧𝐝 𝐆𝐫𝐚𝐩𝐞𝐟𝐫𝐮𝐢𝐭 𝐬𝐚𝐥𝐚𝐝, 𝐰𝐢𝐭𝐡 𝐛𝐚𝐬𝐢𝐥 𝐚𝐧𝐝 𝐦𝐢𝐧𝐭.
This salad is vibrant, luxurious and fresh. The pops of the pomegranate add a bit of a fun-in-the-mouth experience.
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The citrus fruits are acidic, and tart, and sweet, and delicious. And the add-on of the mint and basil just elevated this dish to new heights.
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The link for the recipe is on our bio
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Beautiful Image by Kristen Kaethler
#kitcheninstinct #cooking #cookingathome #cookingwithlove #cookingtime #food #foodie #baking #porridge #cookingtips #cookinginspo #recipes #newsletter #salad #grapefruit #food52grams #mint #spices #foodinsta #foodinspiration #pomegranate #foodforlife #orange #snack #foodpairing #bread #scones #sharing #veganfood #6

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